Dinner Menu
Entrée
Spring Roll (4) *V
Mixed vegetables, mushrooms and mung bean noodles wrapped in pastry served with sweet plum sauce
Fresh Rice Paper Roll (2) *V
Mixed Vegetables, fresh herbs and vermicelli
wrapped in rice paper served with special hoisin sauce
Sexy Chicken (4)
Deep fried mini drum chicken served with special
sweet chilli sauce
Silken Tofu Satay *V
Deep fried silken tofu served with satay sauce
Spicy Silken Tofu *V
Lightly deep fried silken tofu with Thai spice and rock salt
Money Bag (4)
Mince chicken, crabmeat and crushed nut wrapped in pastry served with special sweet chilli sauce
Spicy Fish Cake (4)
Mince fish fillet with chilli paste, lime leave and green beans served with cucumber sauce and crushed nuts
Curry Puff (4)
Mince beef, potato, onion mixed with Thai curry powder wrapped in puff pastry served with cucumber sauce.
Sang Choy Bao (2)
Mince chicken, bamboo shoot, onion and crushed nut
served in fresh lettuce leave
Chicken Satay Skewer (4)
Grilled chicken marinated in original Thai spice served with satay sauce
Prawn Satay (4)
Grilled king prawn served with satay sauce
Little Thailand Golden Cups (4)
Mince chicken, mixed vegetable and fresh coriander
served in crispy pastry cup with special sweet chilli sauce
Angel Prawn (4)
Deep fried king prawn with coconut crumbs served with special sweet chilli sauce
BBQ Baby Octopus
Grilled marinated octopus in sweet soy sauce
served with special sweet chilli sauce and crushed nut
Stir Fries
Vegetable, Beef or Chicken
Lamb, Prawn or Mixed seafood
Wok-toss Cashew Nut *V
Chilli jam sauce with mixed vegetables, cashew nut topping and fried chilli
Sweet and Sour Sauce *V
Sweet and sour sauce with mixed vegetables, pineapple and mushroom
Oyster Sauce *V
Oyster sauce with mixed vegetables
Young Ginger and Shallot *V
Oyster sauce with young ginger, shallot, mixed vegetables and mushroom
Sweet Basil Stir Fry *V
Oyster sauce with mixed vegetables, chilli and fresh
fragrant basil
Garlic and Black Pepper *V
Garlic and black paper sauce with mixed vegetables, fresh coriander, onion and shallot
Seafood
Salt & Pepper Squids
Lightly deep fried squids with Thai spice and rock salt
Salt & Pepper Prawns
Lightly deep fried king prawns with Thai spice and rock salt
Wok-toss Snow Pea with King Prawns
Oyster sauce with king pawns, snow pea, mushroom and shallot
Prawn Tamarind
Lightly fried king prawns served with tamarind sauce
and fried onion
Prawn Choo Chee
Lightly fried king prawns in red curry sauce and fresh herbs
Mixed Seafood Served On a Sizzling Plate
with mixed vegetables, mild chilli and fresh fragrant basil
Steamed Perch Fillet
in light soy sauce with mix vegetables, green ginger and shallot
Crispy Perch Fillet
in tamarind, ginger, choo chee, sweet and sour
or sweet chilli sauce